Events are regularly updated. Please stop by again soon!

 

BOSTON AREA

May-3, 2018
Slow Food Boston Learn how to make fresh pasta, and about local grains and fresh milling, cookbook signing
5:30 PM to 8:00 PM, Eataly Boston, MA
Sign-up required

 

 

PREVIOUS EVENTS

October-26, 2017
A Taste of Boston Food Writing, Reading and book signing
7:00 PM to 9:00 PM, Boston Book Festival, Boston, MA

September-23, 2107
Let’s Talk about Food Festival, Local grains talk together with a pasta demo by chef Mike Pagliarini of Giulia and Benedetto, book signing
2:00 PM to 3:00 PM, Copley Square, Boston, MA

March-31, 2017
Fletcher Food Symposium
5:30 PM to 7:30 PM, Fletcher School at Tufts University, Medford, MA

March-29, 2017
Lunchtime Lecture and book signing
12:00 PM to 1:00 PM, Harvard School of Public Health, Food Literacy Project, Boston, MA

March-12, 2017
Wayland farmers market, cooking demo with tasting samples, and book signing
11:30 AM to 1:00 PM, Wayland, MA

Dec-5, 2016
Powisset Farm, Grains talk and Cooking Demo, with tasting samples
11:00 to 1:00 PM Dover, MA

Dec-12, 2016
Eat Boutique, holiday market, cooking demo and cookbook signing, with tasting samples
2:00 to 4:00 PM Cambridge, MA

Oct-3, 2016
Let’s Talk About Food, signing of my new cookbook
1:00 PM to 1:45 PM Ask a Chef
3:15 PM to 4:PM Author booth, click here for schedule

Oct-8, 2016
Grains talk and cookbook signing, with tasting samples
7:00 to 8.30 PM, Natural Food Exchange, Reading, MA

ATLANTA AREA

Oct—14
Cook’s Warehouse, cooking demo and book signing
7:00 to 9:00PM, details on their site (click here)

Oct—15
Breadbeckers, Ladies Night Out, cooking demo and book signing
6:30 to 9:00 PM, details on their site (click here)

Sept-3

Dewey Square Farmers Market, near South Station in Boston, book signing with tasting samples
12:00 to 1.30 PM

Sept-3
7:00 PM Porter Square Bookstore, Cambridge, MA
Cookbook talk and book signing, with tasting samples

June-16
Westborough Public Library, Westborough, MA
7:00 PM Cookbook talk and book signing, with tasting samples

June-10
Trident Bookstore, Boston, MA
7:00 to 9:00 PM A chat about ancient grains with locavore chef JJ Gonson, with tasting samples

June-11
Kendall Square Farmers’ Market
11:00 to 1 PM

SAN FRANCISCO and BAY AREA 

May-27
Book Passage, San Francisco
6:00 PM Cookbook talk and signing

May-29
SHED, Healdsburg, CA
1:00 to 3:00 PM, with samples and book signing

May-30
Oliveto restaurant, Oakland
1:00 — 3:00 PM Book talk and signing, with tasting samples from my new book

CHICAGO

May-31
Floriole Bakery
6:00 to 8:00 PM Q & A with blogger Tim Mazurek of Lottie and Doof and tasting samples from my book, prepared by Sandra Holl

June-1
Read It and Eat Chicago
6:00 — 8:30 PM Cookbook talk and signing

May-21
Sofra Bakery, Cambridge, MA
7.30 to 9.30 PM Cokbook event with chef Ana Sortun — enjoy a spread of samples from my new book, with cookbook signing

SEATTLE, WA

May-5
Book Larder
6:30 PM to 8 PM Ancient grains talk and book signing

PORTLAND, OR

May-7
Portland Culinary Alliance
Cookbook dinner and talk on ancient grains, with tastings from the book
Old Salts restaurant

May-8
Bob’s Red Mill
TBA 11 AM—1 PM Book signing

April-20
Dinner and cookbook signing
Bondir restaurant Concord, MA
6.00 PM Join us as acclaimed chef Jason Bond prepares a four-course dinner, inspired by my new cookbook (includes signed copy of SIMPLY ANCIENT GRAINS)

April-18
Volante farms, Needham, MA
11:00 AM to 1:00 PM Cookbook signing with samples

April-14
Book launch event at Harvard University
6.30 PM Celebrate the publication my new cookbook SIMPLY ANCIENT GRAINS. Book signing and tasting samples. Free

 

October-5
Let’s Talk About Food
1.45 PM — Boston, Copley Square
Join me and chef Mary Dumont of Harvest restaurant for a talk about ancient grains and a cooking demo

March-21
Formaggio Kitchen
6:30 PM Ancient Grains cooking class with cookbook signing

March-7
Metro Bis restaurant, Simbury, CT
6:30 PM Five Course Ancient Grains dinner with cookbook signing

December-9
EatBoutique, Holiday Market
Book signing with samples
Noon to 5:00 PM, Artist for Humanity EpiCenter
100 2nd Street, Boston, MA

November-7
Whole Foods Market, Fresh Pond, Cambridge, MA
6:00 PM Ancient Grains Q & A, samples, and cookbook signing

October-4
Healthy Habits Kitchen, Wellesley, MA
7:00 PM Ancient grains talk and dinner, cookbook signing

September-21
11:00 am to 2:30 pm, Miele Gallery, Wellesley, MA
Cooking demo and cookbook signing

September-21
Massachusetts Horticultural Society
Wellesley, MA
Ancient Grains discussion with cookbook signing

September-18
6:00 pm, Central Bottle, Cambridge, MA
Ancient grains samples and expert wine pairing with Stephen Malarick, cookbook signing

July-7th
6:00 pm to 9:00 pm, Hands-on Cooking Class
Silo Cooking School, Hunt Hill Farm, CT

June-21
6:00 pm to 9:00 pm, Boston Food Swap
1 Year Swapiversary, Boston, MA
Auction and Fun

June-14
11:00 am to 2:00 pm, Cooking demo with samples,and cookbook signing
Kendall Square Farmers Market, Cambridge, MA
Cooking demo

June-7
6.00 pm to 8.00 pm Good Food Cookbook series
Tavolo Restaurant
1918 Dorchester Ave, Dorchester, MA 02124
Ancient grains dinner

June-2
12:00 am to 2:00 pm, Joanne Rossman, Roslindale, MA
Cookbook signing with samples

May-3
6:00 pm to 8:00 pm, Williams-Sonoma, Copley Place, Boston, MA 02116
Cooking demo with samples and cookbook signing

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