Tag Archives: fruit

From Greece, for Autumn: Honey-roasted Grapes with Thyme

The last couple of weeks have been a whirlwind, almost as exciting as when my Ancient Grains cookbook came out. First, the filming of the documentary Rise of the Grains which included visits to some of my favorite Boston chefs. Soon … Continue reading

Posted in Desserts, Ice Cream, Sides | Tagged , , , , | 6 Comments